Peru – Cajamarca (natural)

Crafted for Aeropress lovers, slow brews, and espresso connoisseurs.
From the lush highlands of Cajamarca (1850 – 2000 m), grown by Percy Guevara, this coffee unveils a natural sweetness and layered complexity:

🍑 Stone fruits – ripe and vibrant
🍯 Honey & maple syrup – golden depth and silky warmth
🍬 Caramel – a gentle, lasting indulgence

A natural process enhances the body and sweetness, bringing out a bold yet refined profile that unfolds with every sip.

• Variety: Blend
• 100% Specialty Arabica
• Whole Bean – 250 g
• Store in a cool, dry place